The board game, which will be developed over the next few months under the direction of Prof. Dr. Kai Purnhagen, will give participants the opportunity to shape their own supermarket as consumers. Greater awareness of foods that are likely to be part of people’s daily diet in the future enables them to engage with "novel foods", and the legal regulation thereof, in a tangible way. Two teams play against one another, and no special knowledge about the content and production of food is required. The average knowledge of adult consumers is sufficient. In the current conception of the "Supermarket of the Future", there is no team that emerges from the game as the winner – it is all about learning.
The game will be designed to support research in the field of food science and technology: Within the framework of empirical studies, scientists will be given the opportunity to observe the players as they make their decisions and how they are influenced, not least, by food labels. However, the systematic collection of data concerning these decision-making processes will not only be informative for researchers. At the same time, it is also meant to stimulate policy makers to increasingly incorporate consumers' views and preferences into future legal regulations. With these broader goals in mind, the Kulmbach team working under the Chair of Food Law intends to collaborate with experts from other fields, such as the psychology of consumer behaviour. In the young research field of design thinking, cooperation with the Hasso Plattner Institute in Potsdam is planned.